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Home > posts > 2019 > 04 > 2019-04-23_Pistachio-Arugula_Chicken_Patties.html

Pistachio-Arugula Chicken Patties Tuesday, April 23, 2019, 08:16 PM

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Meredith made Pistachio-Arugula Chicken Patties using the lamb recipe from Ottolenghi Simple with substituting ground chicken for lamb and going heavy on the onion.

She also decided mushroom carpaccio would go well since both involved pistachios, lemon and arugula.

They came out really good. A bit dark but not too bad and the flavor and texture were still great!.And quote "Simple may be my favorite cookbook"