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Home > posts > 2019 > 02 > Koefta Meatballs and Salad
Koefta Meatballs and Salad Monday, February 11, 2019, 08:46 PM

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I made koefta style meat balls with turkey. The real difference today was that I used the mixer with the metal beater blade to mix it all! That made it so much easier. But I think it also led to a springier meatball that was also kind of dry. Though that could also be because I actually made these last night, refidgerated them, and then reheated.

I want to consider some recipe tweaks to make the mixer-made ones as good as regular since I loved how much easier and cleaner that was.

We had it with salad greens, cilantro vinaigrette (which was still super thick), and leftover harissa


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