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Justin & Meredith Winokur's Kitchen Cooking Notebook

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Home > posts > 2019 > 09 > Butternut Squash Pancakes
Butternut Squash Pancakes Friday, September 20, 2019, 08:05 AM

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Meredith made Butternut Squash Pancakes based on the recipe for Egg Pancakes from the book Born to Eat

Changes/Notes:

She cooked them on super low on the stove. They burned easily! Served with a dip of plain yogurt, Trader Joes chunky apples, and nut butter.

They were a hit with the baby!


Outgoing: