Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2010 > 11 > 20101121_120703_brunch-buffalo-eggs.html
Brunch: Buffalo Eggs
/posts/2010/11/20101121_120703_brunch-buffalo-eggs.html
You are viewing revision 72e1e82 from 2019-10-04 11:31:55 -0600.
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=72e1e82 to a URL.
See the help page for more information.
Meredith's family does something called Armadillo Eggs which is a jalapeno stuffed with cream cheese and wrapped in maple sausage. This is a much healthier version, modified both for what we had on hand and (mostly) for calories.
We took mini sweet peppers and filled them with buffalo dip (hence the name). The buffalo dip is similar to the Hungry Girl one. It was half a block of fat free cream cheese, Frank Red Hot and a chunk of Laughing Cow blu cheese all microwaved. Anyway, we then coated it in Gimme Lean. It was actually really difficult to coat them because it is so sticky. Each pepper has a quarter of a gimme lean.
Points are difficult but they were low. Even with half of a gimme lean per person, it was low. The buffalo dip was with fat free cream cheese which is also low.
Original Wordpress ID and Date: 689, 2010-11-21_120703