Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > 6
KitchenKatalog: Blog 6
Monday, December 25, 2023, 08:41 AM
Saturday, December 23, 2023, 06:36 PM
Korean Beef Bowls [Damn Delicious]
Saturday, December 23, 2023, 05:06 PM
Typical, default flavor of Best Biscotti By Far.... I had more luck than usual slicing it even though I really don't think the first bake was done enough. I don't particularly like the green cherries but (a) we had it and (b) Caroline, who helped make everything, chose it.
Very tasty as usual. Big hit at Wes and Katy's Party!
We were going back and forth on what to do and came up with this. We used roasted and salted cashews (extra salt is always a great flavor) and then used about a cup (or so?) of butterscotch chips.
I liked this and the flavor grew on me with time, but it was not one of my favorites.
I did cook it a bit hotter (at least by setting. The oven sucks!) and longer on the first bake. They also cooled more since I was working on the other batch. They sliced nicely!
Thursday, December 21, 2023, 07:25 PM
Red Beans and Rice [Joy the Baker]. We used instant rice since it we were out and needed something fast.
Monday, December 18, 2023, 06:32 PM
This was an experiment is oven-baking tawook. My least favorite part of tawook is the skewers so this was to see if we could avoid it. I also wanted to try well-trimmed thigh.
I combined all of the ingredients in the oven-safe dish and added the chicken directly. I then baked it at 375°F the next day for 40 min or so.
It was fine...Not amazing or even that good but...FINE. I liked that I didn't have to skewer but it was not really worth it otherwise. Maybe if I par-cooked it and finished it on a pan to get some crispyness?
Tuesday, December 12, 2023, 06:53 PM
Savory Waffles [Yummy Toddler Food]
Tuesday, December 12, 2023, 10:49 AM
Sunday, December 10, 2023, 06:08 PM
Sesame Noodles With Snap Peas (and 20 Easy Cold Lunch Ideas For Kids) [Yummy Toddler Food]
Just used the sauce but halved everything and 1/4 of maple syrup. Served with noodles, cabbage, edamame, kimchi, etc