Justin & Meredith Winokur's Kitchen Cooking Notebook

Sitemap · Our Recipe Book · Steven's Recipe Book · Ann's Recipe Book · All Tags · Copied Recipes


Home > pages > stevens-recipe-book > recipes-from-my-younger-days > Tuna Mousse
Tuna Mousse Saturday, September 25, 2010, 05:43 PM


From Dad's Recipe Book, page 5

Heat soup in double boiler -- add gelatin mixed with water and cream cheese. Remove from heat and blend with remaining ingredients in blender or processor. Pour in greased mold and refrigerate. Garnish with olives and parsley

This page was converted from Wordpress with a custom script by Justin Winokur. Most links and images should still work. However, if any links are broken, see the HTML (or Markdown) source to try to deduce the intended destination.

Original WP Post ID: 452

Original WP Pub Date: 2010-09-25_174307