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Egg Mash

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Sorry, no photo. I made a really great egg creation of sorts. It was basically a fritatta with less vegtables, some cheese and I scrambled the egg (beaters) rather than cook it all together. In addition to onions, mini bell peppers and normal spcies, I also added some frozen corn and peas. That gave it a nice crunch. And, I added a well diced Habenero pepper. I had been using these a lot recently and they have been fine, but the fumes of this one filled the whole apartment, especially the kitchen, and had me and meredith caughing and sneezing our brains out (rather painfully). Thankfully, the pooch seemed to tolerate it well enought. With all that pain, it ended up not really being all that spicy. Go figure.

I also mixed (LF) cheese into it.

Original Wordpress ID and Date: 1219, 2011-06-05_141459