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Lighter Lasagna Soup

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I came across this recipe for lasagna soup from Paula Deen's son and simply had to make it. Lasagna is the ultimate comfort food in my book, and this sounded like a pretty healthy rendition. It was in fact delicious (though a bit anise-y for my preferences), and I imagine it will go into our regular rotation. I followed the recipe pretty closely, except I like to sneak in extra veggies when I can. So when I remembered we had a block of frozen spinach, I decided to defrost it and throw it in. Also, we topped it with grated Toscano instead of Kraft fake parm, and we substituted whole wheat penne for lasagna noodles.

Lighter Lasagna Soup (from The Deen Brothers)

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2016-05-18 Update: Recipe moved to its own page[@rev]

Original Wordpress ID and Date: 1779, 2012-02-01_211630