Justin & Meredith Winokur's Kitchen Cooking Notebook

Sitemap · Our Recipe Book · Steven's Recipe Book · Ann's Recipe Book · Meal Ideas · Copied Recipes
Random · Random Links

Home > posts > 2013 > 03 > 20130319_101508_baked-cod-and-steamed-asparagus.html

Baked Cod and Steamed Asparagus Tuesday, March 19, 2013, 10:15 AM

/posts/2013/03/20130319_101508_baked-cod-and-steamed-asparagus.html
/_id/20130319101500

I made a very simple meal. I sprayed apiece of cod with pam, sprinkled it with McCormick chicken Seasoning, garlic powder and pepper, then baked it for 25-30 minutes at 400. I think I overcooked it a bit since it was a tad chewy, but not too bad. Still, it was pretty good and extremely simple! Nothing out-of-this-world, but definitely good enough.

I also steamed asparagus (cut into thirds) and sprinkled it with parmesan cheese. I bought the skinnier ones since they tend to be more flavorful. I do not know if it was the asparagus, cooking time, etc, but this was probably the most flavorful asparagus I have ever made. I didn't do anything special; it was just really, really good! And also very simple.

Original Wordpress ID and Date: 3288, 2013-03-19_101508

Tags: cod, pescatarian