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Home > posts > 2013 > 08 > Crab, Corn and Tomato Salad
Crab, Corn and Tomato Salad Saturday, August 17, 2013, 09:49 AM
We made a crab and corn salad. The salad was made up of the following. It is based on the recipe below too
The dressing was:
We also had roasted broccoli (30 min on ~425).
The corn salad was very, very good. Lots of flavor, especially from the basil. The sweetness of the honey and the corn was a nice contrast to the saltiness of the old bay in the dressing. Also, the canned crab was surprisingly acceptable (it was the nice cans that need to be refrigerated, not the crappy small ones).
Crab, Corn, and Tomato Salad with Lemon-Basil Dressing(from MyRecipes / Cooking Light[??])
Local Copy -- password is the name of my dog, all lower case
Original WP Post ID: 6484
Original WP Pub Date: 2013-08-17_094927