This was a super-simple side dish for lunch. I sliced up an asian eggplant and stir-fried it. For sauce, I just used a bit of the thin, low-sodium teriyaki. Justin & Meredith Winokur's Kitchen Cooking Notebook
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Home > posts > 2014 > 11 > 20141120_142507_teriyaki-eggplant.html
Teriyaki Eggplant
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This was a super-simple side dish for lunch. I sliced up an asian eggplant and stir-fried it. For sauce, I just used a bit of the thin, low-sodium teriyaki.
Original Wordpress ID and Date: 9276, 2014-11-20_142507