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Home > posts > 2019 > 09 > 2019-09-01_Grilled_Chicken_and_Brussel_Sprouts.html

Grilled Chicken and Brussel Sprouts

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I flattened and grilled chicken. I basically did the same thing as I did for eggplant marinara[@rev], including brushing the chicken with oil and using Montreal Chicken Seasoning

It worked really well and was very tasty. I thought I overcooked the chicken based on the temperature but it seemed to stay really juicy.

Meredith also made our regular mustardy brussel sprouts hash but without bacon and without needing to deglaze the pan.

Simple and delicious meal.