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Home > posts > 2019 > 09 > Turkey Bhurji with Roasted Carrots & Cauliflower
Turkey Bhurji with Roasted Carrots & Cauliflower Saturday, September 21, 2019, 08:06 PM

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Meredith again used Indian Scrambled eggs (Bhurji) as inspiration for seasoning for turkey like last time. She also roasted petit multi-color carrots and cauliflower as a side.

It was pretty good! And nice and healthy.


Outgoing: