Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2015 > 01 > 20150105_194519_okonomiyaki-with-rutabaga-noodles.html
Okonomiyaki with Rutabaga Noodles
/posts/2015/01/20150105_194519_okonomiyaki-with-rutabaga-noodles.html
You are viewing revision 72e1e825 from 2019-10-04 11:31:55 -0600 (specified "2019-10-04 11:31:55 -0600").
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=72e1e825 to a URL.
See the help page for more information.
Meredith and I madeokonomiyaki again using the same basic recipe[@rev] an the same basic changes[@rev]. (see that post for a complete list, but basically we used mostly-cooked center-cut bacon instead of raw pork belly). However we did make a major change this time; we used rutabaga noodles!
It actually worked really well. We spiralized the noodles and then stir-fired them down untilthey were well cooked. We then used them like the regular ones including addingokonomiyaki sauce. They were slightly less crispy, but only by a little bit.
We would definitly do this again with these changes. Some prep but not too bad and lots of flavor.
A rough point calculation is (Ididn't work it all out)
bacon ... 3
egg ... 2
flour ... 6
okonomiyaki sauce ... 1
Original Wordpress ID and Date: 9435, 2015-01-05_194519