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Home > posts > 2017 > 10 > 2017-10-08_Curry.html
Japanese Curry
/posts/2017/10/2017-10-08_Curry.html
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We quickly threw together Japanese Curry. We used the same brand block from the first time[@rev] but used "medium" since we got it at the supermarket and it's all they had.
We used:
We added the peppers to spicy it up but they didn't do much. Actually, in general, it needed more salt and some togarashi.
Also, I added about 1/3 cup of the water as sake. I don't think I really tasted it though.