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Justin & Meredith Winokur's Kitchen Cooking Notebook

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Thai Coconut Curry Ramen -- back to top

Thai Coconut Curry Ramen [Damn Delicious]. Eggs boiled for 7.5 min



Slow Cooker Gochujang Chicken Sandwiches -- back to top

Slow Cooker Gochujang Chicken Sandwiches [Ambitious Kitchen]



Mustardy Cauliflower Cheese -- back to top

Mustardy Cauliflower Cheese [Ottolenghi Simple]



Scarpaccia Zucchini Tart -- back to top

Scarpaccia Zucchini Tart [Plant You]

Skipped the nutritional yeast and replaced the rosemary with oregano (from the garden).



Breakfast Hand Pies -- back to top

Trick: Use something like some poppy seeds on the top to differentiate ones with different fillings



Crispy Black Bean Tacos -- back to top

Crispy Black Bean Tacos with Cilantro Lime Sauce



Veggie Packed Pasta and Sauce -- back to top

Vegetable Pasta Sauce [Happy Kids Kitchen]

Ours came out much more green. Not surprisingly, the green turned off the kids, even though we called it "Monster Pasta". Meredith and I liked it though