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Home > posts > 2011 > 04 > 20110429_121100_beef-bourguignon.html
Beef Bourguignon Friday, April 29, 2011, 12:11 PM
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We used the same recipe as Valentine's Day. I am writing this long after the fact so I do not remember too many details. I recall that the beef was a bit overcooked this time but it was all still very good.
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