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Home > posts > 2014 > 11 > Tuna Tataki over Salad Greens
Tuna Tataki over Salad Greens Saturday, November 08, 2014, 09:10 PM

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We made tuna tatakiusing our regular recipe. The tuna was super fresh since there was a special thing going on at the Asian market. We've made this before but I never did the rub. Well this time we did it (with black sesame) and it was incredible! The pan was super hotso we got a really nice crust and a nice sear while the insides were still nearly raw (it's sushi-grade tuna). We made the dressing and served the whole thing over salad greens.

This was so good! We shouldmake this more often!

Original Wordpress ID and Date: 9185, 2014-11-08_211054


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