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Home > posts > 2018 > 04 > 2018-04-30_Sous_Vide_Sausage.html

Sous Vide Sausage Monday, April 30, 2018, 08:09 PM

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Simple meal. Just sous vide sausage. I did it at 150°F for about 1 hour then finished it on the stove.

We were going to have some veggies but didn't get to making them



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