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Home > posts > 2019 > 02 > 2019-02-16_Salmon_Croquettes.html

Salmon Croquettes Saturday, February 16, 2019, 09:00 PM

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We made Salmon Cakes/Croquettes based on the Bon Appétit recipe (LOCAL). We followed the general gist except we used canned salmon to make life easier and didn't make the mayo (we used store bought with some mustard for the ingredients). We also baked it basically following my Dad's latke recipe.

The only other real change/note is that we set asid some mixture before adding salt so that we had low-sodium ones for Caroline (her first real-food dinner!)