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Home > posts > 2019 > 03 > 2019-03-04_Caprese_Quinoa_and_Spiralized_Zucchini_Bake.html

Caprese Quinoa and Spiralized Zucchini Bake Monday, March 04, 2019, 06:32 PM

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Meredith made this Inspiralized Recipe (LOCAL) for lunch (and a snack). I think she used squeezy-tube basil instead of fresh and mixed it in (rather than just garnish). I only ate it after it was sitting for a while but I thought it was pretty good and seemed pretty healthy.