Justin & Meredith Winokur's Kitchen Cooking Notebook

Sitemap · Our Recipe Book · Steven's Recipe Book · Ann's Recipe Book · Meal Ideas · Copied Recipes
Random · Random Links

Home > posts > 2019 > 10 > 2019-10-06_Butternut_Squash_Brussel_Sprouts_and_Ham_Hash.html

Butternut Squash, Brussel Sprouts, and Ham Hash Sunday, October 06, 2019, 08:01 PM

/posts/2019/10/2019-10-06_Butternut_Squash_Brussel_Sprouts_and_Ham_Hash.html
/_id/20191006200113

I made a hash a la corned beef hash. I microwaved the squash for 1 min and then spiralized it. As it sautéed, I added brussel sprout hash to cook with it. I also chopped up the squash as I cooked it.

Towards the end, I realized I forgot the onion and the poblano so I sautéed them separately doing something like 15-minute caramelized onion.

I used ham steak (~0.85 lbs) instead of corned beef to make life easier, and because it was cheaper. It was actually pretty good! Not as good as corned beef, but not bad. I made lunch too!