KitchenKatalog

Justin & Meredith Winokur's Kitchen Cooking Notebook

Sitemap · Our Recipe Book · Steven's Recipe Book · Ann's Recipe Book · All Tags · Copied Recipes
Random

 

Home > posts > 2020 > 09 > Smash Burgers
Smash Burgers Monday, September 21, 2020, 07:26 PM

/posts/2020/09/2020-09-21_Smash_Burgers.md
/_id/20200922122618

I've been wanting to make smash burgers for some time. I followed the Serious Eats recipe (LOCAL, including the video and PDF of The Food Lab).

I used the bottom of a small frying pan with non-stick aluminum foil to smash. I did them on the Baking Steel outside on the grill. I also broke the one rule Kenji said not to break and used a different cheese. I didn't expect to need as much pressure as I did! But I think it worked well enough. The later ones were done better (as you can see in the photo).

I used 85-88% lean beef since that is the fattiest that Keller's sells but I think it worked okay.


Outgoing:

Incoming: