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Deli-Style Tuna Salad Thursday, September 09, 2021, 12:18 PM


Meredith made Deli-Style Tuna Salad from A Beautiful Mess (LOCAL)

My cans were 5oz each, so went a little light on the tuna at 10oz. Also, skipped the cayenne in case Caroline wanted to try it. I needed to add a couple extra spoonfuls of mayo greek yogurt to get it to come together. And the cheese I think is shredded Monterey Jack.

Overall it reminds me of those little tuna salad packs they maybe still sell that have a tube of Mayo, a packet of sweet relish, and a can of tuna. You mix it all up with a wooden spoon and eat it with the crackers that come with it.

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