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Home > posts > 2023 > 02 > 2023-02-22_Boursin_Polenta.html
Boursin Polenta Wednesday, February 22, 2023, 09:46 PM
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Used Creamy Oven Polenta [Mediterranean Every Day] as a base with Boursin cheese and also some roasted Za'tar tomatoes. Served with tempura shrimp.
It was good and easy to do in the oven!
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