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Peruvian Turkey Saturday, November 23, 2024, 03:17 PM

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For Emily's Friendsgiving, I made Peruvian style turkey. I dry-brined the turkey and then used a 4x of Peruvian Chicken (original recipe, spice mix update). I made the mix in the food processor which was a huge time saver!

I also made the sauce on the original recipe but after carefully de-seeding the jalapeƱos, I accidentally added it to the blender! So it was spicy but very good. I went heavy on the sour cream and probably the cilantro.

Other than not having enough, it was very well received!



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