Justin & Meredith Winokur's Kitchen Cooking Notebook

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Memorial Day

Monday, May 27, 2024, 02:20 PM

We had a big get together for Memorial Day. It ended up being a very large gathering! Basically, nearly everyone we invited said yes. And there were lots of kids.

We made some stuff, defrosted others, and the rest was from our guests

• Brisket: I made Sous Vide Smoked Brisket Recipe [Serious Eats]. It was with "Choice" level meat so I was a bit unsure but I think it worked well. I did the normal 155°F for about 30 hours. The only change I did was to add salt and pepper rub again before the oven. This was a mistake! It was so spicy. It didn't need that. Next time, I'll just dry and not reapply!
• Pulled Pork: I pulled out ~6 lbs from the freezer. I didn't note when I made it but it was my usual homemade sous vide recipe. It was fine as usual but not very popular.
• Southern Banana Pudding: Followed a doubled version of our usual recipe. It too forever. The recipe says "10 prep, 20 cook" but it was more like 20 prep, 45+ cook on the stove, 20+ assemble, then 25 in the oven. In the recipe's defense, I did double it which meant that for the same heat on the stove, it should take twice as long to thicken. But this was a pain. Glad we had most of the rest of the food prepped because this took so much longer than expected.
• Sangria
• Cucumber Salad
• Vegan Ceviche

Strawberry Cheesecake Overnight Oats

Sunday, May 12, 2024, 03:56 PM

No Photo...

Strawberry Cheesecake Overnight Oats [Eating Bird Food]

Cucumber Salad

Saturday, May 11, 2024, 06:53 PM

Cucumber Salad [The Kitchn]

Mac & Cheeseburger Pasta

Thursday, April 25, 2024, 07:22 PM

Hamburger Helper [The Defined Dish] with some peas too!

Benedictine Sandwiches

Sunday, April 21, 2024, 02:52 PM

** Need to find photo **

Benedictine Sandwiches [Southern Living]. Halved it. And left out the dill.

Seared Salmon and Gnocchi

Thursday, April 18, 2024, 07:38 PM

I roasted gnocchi in the air fryer for the kids.

Crispy Seared Salmon with "Herbs de Poblanos" from Los Poblanos. A little weird but it actually worked pretty well!

Key Lime Pie Rice Krispie Treats

Friday, April 12, 2024, 05:54 PM

I made Key Lime Pie Rice Krispie Treats [Woochiens] for a party. My dad had made them earlier in the week and I decided to try to recipe.

It was (way!) too long ago to recall details but I seem to recall adding a bit more butter. I also added some salt but I don't recall how much.

The chocolate on top failed miserably. I even tried added more coconut oil to no avail. I would skip that part for sure next time. But even then, I didn't love them. They had the lime flavor but it was subtle.

Chopped Cheese Steak (x2)

Wednesday, April 10, 2024, 07:34 PM

This is actually two different days.

A repeat of Chopped Cheese Steak with the noted way to brown the beef.

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