Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > 39
KitchenKatalog: Blog 39
Wednesday, March 16, 2022, 07:07 PM
Chocolate Tofu Mousse [Donna Hay]
Wednesday, March 16, 2022, 07:07 PM
Sea Salt Cashew Butter Chocolate Protein Bars [Ambitious Kitchen]
Wednesday, March 16, 2022, 07:06 PM
No photo
I made gluten-free Blueberry Muffin Oatmeal [A Beautiful Mess]. I used almond milk instead of coconut milk like Meredith did on 2021-10-03. I do not know if there were just differences with what I did vs Meredith or if it was the milk but it didn't stay together well. Still very tasty though! And again almond flour for the topping (which Meredith made)
Sunday, March 13, 2022, 07:18 PM
There really isn't too much here. I kind of just threw together burrito bowls. I flatted and grilled chicken with Montreal Chicken Seasoning. I sautéed peppers and onions a la fajitas. I winged it on Spanish rice by doing 2 cups rice (toasted in butter), 3 cups water, and a 16 (.9?) oz can of tomatoes.
We also served guac, refried beans, sour cream, and tortillas.
It all was pretty tasty! And nothing too fancy or hard.
Friday, March 11, 2022, 09:04 PM
Chia Banana Bread Energy Bites [Ambitious Kitchen]
Wednesday, March 09, 2022, 06:49 PM
I kind of threw together a curry stir-fry a la Singapore Noodles with Shrimp and Peppers [Spoon Fork Bacon]. I really just used that as a rough guide. It wasn't bad but wasn't a revelation either. Kind of a mess on the pan though!
It was onions, peppers, and snow-peas.
Sunday, March 06, 2022, 07:00 PM
Greek Nachos again (2021-08-24, 2022-02-16) with turkey.
Monday, February 28, 2022, 07:10 PM
Barely worth posting but I made tacos. I sautéed onions and peppers (with leftovers too). I decided to keep that separate which was kind of nice. I separately browned lean ground beef with taco seasoning. We also had pickles as one of the toppings because pickles on tacos is surprisingly good!
For dessert, we made a (belated) Valentine's Day thing. Just Teddy Grahams with sugar hearts joined with frosting (frozen leftovers from two years ago. Surprisingly still pretty good!). Not the most interesting or tasty but Caroline had fun.