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Home > posts > 2020 > 01 > 2020-01-20_Roasted_Gnocchi.html
Roasted Gnocchi
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We made roasted gnocchi[@rev] (which we finally moved to our recipe book) using that recipe including the fennel. It was really good as usual. The gnocchi didn't get too crispy but was definitely not soft either. We used a non-spicy sausage so we could give it to Caroline