Honey Cake

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Justin & Meredith Winokur's Kitchen Cooking Notebook

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Honey Cake

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Honey Cake

From Dad's recipe book, page 39. Noted that it is "From Justin's Class")

1 cups sugar
3 cups flour
1-1/2 tsp baking powder
1-1/2 tsp baking soda
1 tsp salt
1 tsp cinnamon
1 tsp allspice
1 tsp cloves
1 tsp nutmeg
1 cup honey
1 cups (cooled) coffee
3/4 cup oil
1 tsp vanilla
3 eggs
1/2 cup raisins (optional)
1/2 cup chopped nuts (optional)

Mix all dry ingredients into lagre bowl. Make a well and add all liquidingredients. Mix togetherthoroughlyand add raisins and nuts. Bake at 350 for 45-60 min in a well-greased tube/bundt pan.

This page was converted from Wordpress with a custom script by Justin Winokur. Most links and images should still work. However, if any links are broken, see the HTML (or Markdown) source to try to deduce the intended destination.

Original WP Post ID: 1585

Original WP Pub Date: 2011-11-27_194430