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Beef & Turkey Burgers and Brussel Sprouts

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The burgers were a mix of turkey and beef (both very lean) mixed together. I added a bunch of seasonings including onion powder, garlic powder, etc. It was very wet but that was probably due to the meat being frozen and defrosted. Still, it was good. Still a bit like meat loaf but good.

The brussel sprouts were very good. All I did was quarter them, spray it with pam and then salt and pepper. Cooked it for about 25 min at 400 for about 25 min. My plan (well, my dad's suggestion) was to then broil it for a bit but it was unnecessary.

Original Wordpress ID and Date: 559, 2010-10-12_204736