Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2010 > 11 > 20101123_221214_purpura-purple-patatas-bravas.html
Púrpura (purple) Patatas Bravas and Chicken and Black Bean Stuffed Poblanos
/posts/2010/11/20101123_221214_purpura-purple-patatas-bravas.html
You are viewing revision 2470c6df from 2017-11-28 14:49:03 +0000 (specified "2017-11-28 14:49:03 +0000").
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=2470c6df to a URL.
See the help page for more information.
The peppers were from a recipe Meredith found here. We also mixed in some laughing cow (or the WW version) instead of the cheese. We made some other modifications but nothing too major. It was very, very good! We will do it again!
The Patatas Bravas was more of a "wing-it" type of ordeal after reading many recipes. It was basically onion and tomatoes with spices. The difference this time is that I pureed it to make it more of a sauce. It was also very good. And, we used Meredith's favorite potatoes (Purple Majesty). We found them at H-Mart so we didn't have to selectivity pick through the things at Trader Joes.
The points are difficult for the chicken, but it isn't high. For each pepper is probably 3 for the chicken, 1 for the cheese in it and on top, maybe 1 for the beens. So, 5-6 for each one isn't bad.
The potatoes were really just for the potaotes themselves so about 4 per person. Maybe 5
Original WP Post ID: 700
Original WP Pub Date: 2010-11-23_221214