Justin & Meredith Winokur's Kitchen Cooking Notebook
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Home > posts > 2011 > 08 > 20110816_114201_shepherds-pie.html
Shepherd's Pie
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This was really just like the last times except that I seasoned the beef a bit more. I let the onions get verycaramelizedthen I added the beef. Despite being lean beef, there was a lot of liquid so I had to drain it. I then added corn, peas and a mix of seasonings.
Meredith did the topping which was basically healthy mashed potatoes. As usual, we used Yukon Gold.
We made a double portion and took it for lunch the next day too.
Original Wordpress ID and Date: 1349, 2011-08-16_114201