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Pasta with veggies and Artichokes

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20111011-142142.jpgTheintentionof this meal was carb-loading before the Tour Du Port. Wesautedonions, added some frozen corn,peasand then fresh spinach. We then added whole wheat pasta andsprinkledsome cheese on top (I forget the type of cheese).

We also had artichokes (not pictures). They were pretty old but good. I think it was my first time eating them not canned. We used a fat free ranch made with ranch powder a greek yogurt (beats the extra sweet bottled stuff) and a truffle-salt and garlic greek yogurt dip. The ranch was good. We didn't love the other very much.

Original Wordpress ID and Date: 1446, 2011-10-08_142200