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Stir-Fry

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We made a quick stirfry. We used some sliced, cooked egg beaters, a lot of mini-bell peppers, and green onions. I do not remember what else for veggies. We also used instant brown rice but in the future we will use real brown rice and use the pressure cooker. The "meat" was a marinated Seitan I got at Whole Foods. I love seitan!

For sauces, I did a mix of oyster sauce, low-sodium soy and sesame oil. I really like the oyster sauce, but it is extremely, extremely salty so I didn't want to use too much.

Original Wordpress ID and Date: 1793, 2012-02-05_122640