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Home > posts > 2013 > 01 > 20130114_083143_taco-cupcakes-and-wonton-soup.html
Taco Cupcakes and Wonton Soup Monday, January 14, 2013, 08:31 AM
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I made taco cupcakes following the idea I used many times, but with the instructions here. I made 2/3 lbs of beef (2 servings), with half a julienne zucchini, 1/4 cup of corn and 1/2 cup of beans. I overfilled the bottom layer not leaving enough for the entire top row (those aren't pictured). It also made it not seal very well (and I went light on the cheese). I'll be more careful next time. I also put a lot of garlic powder, 21 seasoning salute and a tiny bit of Dave's Insanity into the beef (into the water mix that goes into it). It was pretty spicy, but very good.
I also had wonton soup but it was just a frozen thing from Trader Joes
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