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Home > posts > 2013 > 04 > 20130430_073023_mahi-mahi-and-kale-chips.html

Mahi Mahi and Kale Chips

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20130501-073414.jpgI wanted to make a very light meal. I cooked mahi-mahi in the oven at 400 for about 25 minutes. I think that was too long. It got kinda dried out and lost flavor. I'll do less next time. And I made kale chips[@rev]. The interesting thing with them was that I still had leftover kale so I tried microwaving them on parchment paper. It seemed to work. I got kale chips from the microwave as well.

Extremely low points. It was about 8 oz of fish (raw) for 4 points and nothing (or just a bit) for the kale.


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Original WP Post ID: 5770

Original WP Pub Date: 2013-04-30_073023