Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2014 > 04 > 20140411_075041_lotus-root-chips-and-sandwiches-for-the-road.html
Lotus Root Chips and Sandwiches for the road
/posts/2014/04/20140411_075041_lotus-root-chips-and-sandwiches-for-the-road.html
You are viewing revision 879531c4 from 2019-10-01 17:41:45 -0600.
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=879531c4 to a URL.
See the help page for more information.
Meredith and I made a snack and dinner to go on the road.
The snack was lotus root chips. As you can see, they look really cool. They were also really good. We used the seasonings below. I would absolutely do these again. And, I would consider this seasoning for other chips. Note that this post is very old at this point so I do not remember the details. The mandoline would have been nice for slicing the chips
The sandwiches were an arugula pesto, bacon, tomato and I think oven roasted asparagus (lightly)
Cumin Spiced, Baked Lotus Chips (from Spoon Fork Bacon)
local copy [@rev]-- password is the name of my dog, all lower case)
Original Wordpress ID and Date: 7746, 2014-04-11_075041