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BLT Spring Rolls

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IMG_0673.JPGI had seen this idea somewhere before so I decided to try to make BLT spring rolls. There wasn't much to it. I used the oven method to cook center-cut bacon (a lot lower points than regular. Actually, the entire 12oz_raw_ package is supposedly only 8 points plus when "pan-fried". I suppose that is due to the fat cooking off. Thesame thing happens when you bake it.

Anyway, I then made the rolls with regular lettuce and tomato. I also threw in some fresh basil. There wasn't much to it though I did a pretty poor job rolling it this time. Still, they were good and low points. However, they were also rather unfillingas a meal (3 per person).

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Original WP Post ID: 8738

Original WP Pub Date: 2014-08-25_213033