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Home > posts > 2015 > 09 > 2015-09-27_Avocado_Basil_Zucchini.html
Avocado Basil Zucchini Noodles with Shrimp
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We wanted to get this in before we got too far into fall. We made the pretty standard Avocado-Basil Zucchini Noodles[@rev] (w/o corn) and had it with zucchini noodles and shrimp (steamed for frozen, about 4 minutes). There wasn't too much to this. I basically followed the recipe (using 1 lime despite saying 3/4 last time[@rev])
It came out pretty good. A very tasty. The only points are from the avocado (8 total) plus the greek yogurt (<1 point). Overall, really not too bad!
| Basil, fresh from Meredith's garden | Prep for the sauce |
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