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Home > posts > 2016 > 03 > 2016-03-15_cauliflower_sausage.html
Sautéed Curry Cauliflower and Sausage
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I am writing this way after the fact, but I think I threw together a meal to use up the cauliflower. I simply sautéed it (no time for a real roasting) with tons of Indian spices then topped it with some grilled sausage. The sausage, pictured below, was actually pretty good. It had some spice to it and was expensive, but I liked it.