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Home > posts > 2017 > 04 > 2017-04-17_JerkTofu.html
Jerk Tofu
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I made jerk tofu. I used the same recipe I have been using for a while[@rev] and marinated tofu cubes (after super pressing them) over night. I made skewers with jalapeño, onion, and bell peppers.
Skewering them was really hard since the larger skewers were big. I did try the smaller ones since I needed two more and they weren't much better.
I grilled them for about 15 minutes turning and adding extra marinade every once in a while.
They came out good, but very spicy. I think I like with chicken more, but I would still consider doing this again. It's nice to have some vegetarian meals too.
