KitchenKatalog

Justin & Meredith Winokur's Kitchen Cooking Notebook

Sitemap · Our Recipe Book · Steven's Recipe Book · Ann's Recipe Book · Meal Ideas · Copied Recipes
Random · Random Links

Home > posts > 2017 > 11 > 2017-11-05_romesco_roasted_veggies.html

Romesco and Roasted Vegetables

/posts/2017/11/2017-11-05_romesco_roasted_veggies.html


You are viewing revision f951dbf6 from 2024-05-05 16:57:07 -0600. See current version and other versions

Links are to the current pages which may not exist or have changed. ID-based links may not work. Internal links have [@rev] links to this revision or add ?rev=f951dbf6 to a URL. See the help page for more information.


We had a Meredith Meal of sorts. She made Romesco Sauce[@rev] and I roasted some vegetables. It was about a pound of brussel sprouts and a large head of cauliflower. I tossed the cauliflower with some oil, salt, smoked paprika, and garlic powder. The brussel sprouts were just tossed with oil and salt. They were small which I think tend to be better.

It was a really good! Lots of food but just veggies and romesco. We also had some ciabatta rolls (par-baked kind from Trader Joes).