Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2018 > 05 > 2018-05-30_Fish_Tacos.html
Fish Tacos
/posts/2018/05/2018-05-30_Fish_Tacos.html
You are viewing revision 0fea191f from 2021-01-20 14:39:34 -0700.
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=0fea191f to a URL.
See the help page for more information.
I made us fish tacos with cod. I made curtido[@rev] to top it. We also used store-bought pico de gallo to save having to make it.
For the cod, I did it with salt, pepper, and a bit cumin on one side. On the other side, since I ran out of cumin, I did a bit of 21 Seasoning Salute on the other side. I sautéed it for about 2-3 minutes on each side with the pan very hot.
They fish was good but the problem was, we bought Trader Joes Corn Tortillas and they were awful. I heated one on the pan which was fine but the others were really not very good.I would absolutely not buy them again
