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Home > posts > 2018 > 06 > 2018-06-07_Tofu_Satay.html
Tofu Satay
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I made us tofu satay[@rev] like I had before[@rev]. Not much too it. I did it on the metal skewers this time (the thinner ones actually worked better). I also grilled eggplant. It was fine, but I seem to recall liking it more last time. Still, it was pretty good and a low-calorie meal. We used some leftover sauce from last time and skipped all of the other stuff (we were hungry and it was late).
