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Home > posts > 2018 > 07 > 2018-07-12_Egg_Salad_and_Pimento_Cheese.html
Egg Salad and Pimento Cheese
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Meredith made Smokey Egg Salad[@rev] with the same idea as last time[@rev]. The only real difference is she also added a tiny bit of mayo to smooth it and give some tang (I liked the addition).
Also, not pictured, she made the new recipe for pimento cheese again from Foster's Market[@rev] except instead of parmesean, she used Trader Joes Unexpected Cheddar which has a parm bite to it.
(pictured is also a leftover hot dog)