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Home > posts > 2020 > 12 > 2020-12-16_Pull_Pork_and_Cole_Slaw.html

Pull Pork and Cole Slaw Wednesday, December 16, 2020, 05:39 PM

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We had pulled pork (the last from 2020-08-23). I reheated it in the cast iron which I think helped crisp it up even more. I heated it up, broke it up from being vacuum packed, and then, when it was crispier, I added BBQ Sauce.

Meredith also made her regular coleslaw but actually measured the lemon juice and it was maybe a bigger bag of slaw. Either way, it was really, really good!

Served with quartered tortillas which worked really well (BBQ tacos!)