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Home > posts > 2021 > 01 > 2021-01-16_Wild_Rice_Chicken_Hotdish.html
Wild Rice Chicken Hotdish
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Meredith prepped Wild Rice Hotdish[@rev].
Her notes: I doubled the wild rice, subbed half and half for heavy cream, and went a little heavy on the salt. Sharp Cheddar for the cheese.
We are freezing it for later
Defrosted it and cooked it. Very tasty but maybe a tad salty?