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Home > posts > 2021 > 02 > 2021-02-03_Gnocchi_Bake.html
Gnocchi Bake
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Meredith made the Chicken Parmesan Gnocchi Bake from What's Gabby Cooking (LOCAL[@rev]) recipe. We used about 1.5 lbs of ground turkey instead of chicken and we didn't have parmesan (hence, not "Chicken Parmesan"). The sauce was a mix of the Delallo we like for Lasagna Soup[@rev] and the other part of the Rao's pictured above.
It was certainly not bad but not as good as the recipe made it sound!