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Home > posts > 2021 > 07 > 2021-07-01_Pulled_Pork_Sheet-pan_Nachos.html
Pulled Pork Sheet-pan Nachos
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We made sheet-pan pulled pork nachos. The pork was from March[@rev]. I put it on chips chips and cheese (mostly Mexican blend, some cheddar, and then we ran out). I also put some red onion around it.
We served it with pickled jalapeños, more red onion, cilantro, and avocado. Plus Meredith made Duke’s Southern Coleslaw [Duke's Mayo][@rev] with the normal changes (which we clarified. Half batch of dressing for a full amount of cabbage)
Same basic idea as New Year's[@rev]